This stove belonged to our Aunt Lucy who bought it in the 1950's. Less than a thousand of these stoves were produced, and only a fraction of those have the oven stack on the left. It is called by those who know "the best cooking machine of all time".
The two ovens maintain their temperature within close tolerances, the six burners offer a variety of btu's, there are two broilers, and a warming oven. A specially designed griddle fits over the two center burners.
We had this stove renovated about four years ago and it was used by my 96 year old mother since then. It is clean and in excellent condition (with exception of the clocks, which do not work.)